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Paleo Thai Seafood Soup

January 15, 2015 by Massiva 5 Comments

Paleo Thai Seafood Soup, PALEO AND DAIRY FREE
Paleo Thai Seafood Soup

Seafood has a big place in the mediterranean cuisine. Sardines especially are considered the most affordable seafood almost all families can afford. This recipes was inspired from a sardine soup my mom use to make every wednesday.  This particular day, we have a special bag of sardines delivered to us from the fisherman himself. I tried this recipe with almost every seafood that I buy, but it turned out that preparing it with shrimps gives it a unique and  special flavor.It turned out as a Thai soup with a Mediterranean, North African zest.

 How to make this Paleo Thai Seafood Soup

 Ingredients

  • 3 tablespoons unsalted butter, ghee, or coconut oil. ( Buy it here)
  • 1/2 teaspoon turmeric ( Buy it here )
  • 1/2 teaspoon yellow curry (Buy it here )
  • 1/2 teaspoon black pepper ( buy it here )
  • 1/2 teaspoon grounded cilantro ( Buy it here)
  • 1/2 seven spices blend ( Buy it here)
  • fine sea salt ( Buy it here )
  • 1/2  medium onion diced
  • 3 diced garlic cloves
  • 4 pieces of whole peeled ginger ( like half an inch each)
  • 2 sticks fresh lemongrass or 1 tablespoon dried
  • 5 cups  water or fish broth. follow this link for an easy recipe:http://healthfoodlover.com/hfl/2012/05/fish-head-broth-recipe-fish-head-seaweed-coconut-soup/
  • 1/2 lemon
  • 1 cup diced celery
  • 1 cup diced carrots
  • 1 cup mushrooms
  • 2 cups full fat coconut milk. ( Buy it here )
  • 1 pound shrimps
  • 1 cup  fresh cilantro

Preparation:

  1. In a stockpot, melt the fat add the onion, garlic and the salt sauté for 5 minutes
  2. add all the spices and the ginger and sauté for another 5 minutes.
  3. add the water or the broth and bring to boil
  4. squeeze the lemon and put it inside the stockpot
  5. add the celery, the carrots and the mushrooms let cook for 15 minutes
  6. add the shrimp and the coconut milk and let cook for another 5 minutes on high head.
  7. Turn off the heat and add the cilantro

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Enjoy!Seafood Soup, Paleo and Dairy Free

 

 

 

 

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Filed Under: recipes, seafood Tagged With: coconut, lowcarb, paleosoup, seafoodsoup, shrimpsoup

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Massiva Ouali BA, LSH, CRTS is a part time blogger, author and a mom on a mission to help her family live a better and healthier life through Mediterranean recipes cooking, natural beauty, personal care and cleaning recipes, successful parenting and much more. The recipes she shares have been tested and approved by her family of 5. Her goal is to help you reach your best in health and wellness. She named her blog after a therapy called '"Raindrop Technique” that she practices. She is a true believer that God’s/Allah's medicine is in the plants and essential oils. Join her on a mission of inhaling blessings and exhaling gratitude.

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Reader Interactions

Comments

  1. Katherine says

    January 23, 2015 at 3:57 pm

    This looks amazing! Can’t wait to try it 🙂

    Reply
    • massiva says

      January 23, 2015 at 8:12 pm

      Thank you katherine, I am sure you will love it 🙂

      Reply

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